DISCLAIMER: This blog is intended to be a record of my own foraging in Pennsylvania. Although I research what I eat, I am NOT an expert. I hope that this information may be helpful to others, but remember, eating wild edibles can be dangerous. Eat at your own risk.
Friday, August 9, 2013
Surprise cauliflower mushroom
August 9th 2013
Amanda and I went out to our chanterelle spot knowing it was probably too soon. Didn't find any chanterelles, but we did find this cauliflower mushroom (sparassis crispa). Cooked it in olive oil. Delicious!
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